Mixology trends according to professionals from the Roman scene
Beverfood
THE HOUSE OF TASTE AND STYLE
Il Marchese Osteria-Mercato-Liquori is a contemporary osteria that possesses the luminous grace and cultured conviviality of a salon, a cocktail bar that tells the Italian culture of drinking well with rigor and imagination, a house of taste and style where past and present dialogue naturally, in balance. Today Il Marchese lives in four locations of excellence: Rome, where it all began; Milan, the second home; and the exclusive seaside and mountain destinations, Poltu Quatu and Courmayeur. Each opening is a piece of a growing vision, taking the idea of Italian taste ever further.
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THE CUISINE
The most genuine soul of Il Marchese resides in the Osteria: elegant and refined, with a culinary philosophy with strong Roman roots and inspired by traditional recipes that are lightened according to contemporary taste by Executive Chef Daniele Roppo, who also offers vegetarian dishes.
Let yourself be tempted
Cocktail bar
The amaro and cocktail bar of Il Marchese, the first Amaro bar in Europe with over 600 Italian labels present, is a forge of trends and demonstrates this with each renewal of its drink list, always based on amari. In the corner of the restaurant with counter, where the décor pays homage to the elegance of French aristocracy of the nineteenth century, drinks are the protagonists of aperitivo, after dinner, and, for lovers of food tasting with mixology, meal accompaniment.
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our locations
Each opening is an important stage of a project that unites vision and concreteness. From that idea born in Rome, grown in Milan, overlooking the emerald sea of Poltu Quatu and placed among the iconic peaks of Courmayeur, an expanding business model has been born, which tells the story of the most creative, solid, young, innovative Italian excellence.
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